Thai House Restaurant

Classic spiced-to-order Thai food served in a converted cottage with flowers, chandeliers & wood carvings. Curries, noodles, and more are all fresh-made daily. The consistently outstanding menu makes it hard for one to go wrong, but you can’t miss with the creamy red pumpkin curry, full of tender scallops, prawns and perfectly balanced notes of sweet, spicy, salty and sour. Other showstoppers may reveal pad prik khing, chicken in a spicy peanut-tamarind sauce or the aromatic basil tofu, jam-packed with fresh vegetables, chili and garlic.