Italian Flavors from the Grill

Italian Flavors from the Grill

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Ages 14 and Older.

Please note: Students under the age of 18 must be accompanied by a paying adult. Class price is per person.

What You Will Learn

Menu: Grilled Chicken Diavola – Grilled Asparagus with Capers and Lemon – Grilled Bread and Tomato Salad with Basil Vinaigrette – Basil Limoncello Sorbet

Class Description: Looking for new grilling and outdoor entertaining ideas? Think Italian! Spice up grilled chicken with red pepper flakes and sundried tomato sauce and put a char on bread and tomatoes for an updated panzanella salad. Plus, we’ll churn out a frozen dessert showcasing fresh basil and limoncello, Italy’s favorite lemon liqueur.

What To Expect: Great cooking is about more than recipes—it’s about techniques. In our classes you’ll work together with other students in a fun, hands-on environment led by our professional chef instructors.

  • Classes are 2 to 2 1/2 hours, unless otherwise noted above
  • You will work with other students in groups of 4
  • Hands-on classes are limited to 16 students
  • You will be standing, cooking and working for most of the class
  • Please wear comfortable, closed-toe shoes and have long hair tied back
  • You will enjoy a generous taste of every dish
  • Students receive a coupon good for 10% off in-store purchases the day of class